I have to say I welcome September and the start of Autumn with open arms..I LOVE apples, blackberries, plums..in tarts, pies, galettes for something lighter..casseroles with chunks of carrot and creamy mash, veggie soup with toasties on the side for lunch..definitely my favourite time of year..or maybe I just simply like a change in my eating habits..

maybe, maybe…and it got me thinking..

chicken noodle soup…Dahl…savoury scones…muffins ..

and from there came our next project..aren’t there days when you fancy risotto or Thai curry or meat skewers..but in your heart of hearts you know it won’t happen..not enough time or patience..but we have both..so..on a Wednesday only we will have that kind of dinner ready for you to take home..warm..ready to eat..watch our Instagram for updates..

next up…a good sandwich..we have nailed the sourdough..now we are going to slice it, fill it with roasted pork, or tofu and veg or chicken..or or or..

we like to feed you…

I need to stop now..but I have 1 more thought..stuffed veg..do you like them?

mushrooms, peppers, onions..melty and flavoursome …with a green salad..not bad !!

Nigel Slater says about his cooking that it’s “straightforward everyday stuff, the sort of thing you might like to come home to after a busy day” we do our very best to do that for you…..

don’t worry..sweet mischief will follow..

Welcome Autumn..